We have a lot of driving to get done this week so the blogs might get a bit boring, sorry:)
We stopped in at the Tjukayirla Roadhouse (pronounced Dook-a-yirla) which is written up about on lots of travel blogs, for being the most expensive fuel station in the outback. The price of diesel there was $2.48.8 a litre!!!! That's very expensive!!!! If we were to fill up our whole tank it would be over $300!!!!!

The sign 70 kms before Tjukayirla....... There are HEAPS of dead cars out here so they've made good use of at least one......

Never seen a STOP dog before......lol

The Grand Central Road - on the left side is the Great Victoria Desert, and on the right is the Gibson Desert......

The Gibson Desert - not what I thought a desert would look like - no cactuses, or bare sand dunes.....lol

The Great Victoria Desert - lots of trees but not a spec of water, nor is there much wildlife around.....

I WAS trying to take a photo of us having lunch, but as you can see, Kade learnt his 'normalness' from his Dad.......haha
We found a great campsite at the back of a road side parking area, called The Pines. Out the back there was an old road workers campsite, which had lots of firewood so that's where we went:)

Out exploring our camp surroundings......

Our campsite....

From the other side....

Just sitting around listening to Shana play her Sax....... ( I keep threatening to put piggy tails in Kade's hair lol)

There were a few pesky flies, so we put on a fly net and then cut a hole in the front for the mouthpiece to go through........

The big fire that we had at night - had to start it early because we needed coals for our dinner......

Kade came running up and asked for a container to catch a scorpion in, after giving him an ice-cream container, this is what he did with it.... - maybe this is the safety head gear you need for catching scorpions!!!! Maybe that's what you should've been wearing Brad?????

These are the AWESOME coals that our fire made to cook our dinner in....
Michelle gave me an FANTASTIC recipe for pizza pockets to cook on the campfire....
- bazaar pocket bread
- 2 cans of spaghetti
- Diced bacon
- Tasty cheese
- Mozzerela cheese
I mixed the last four together ( i think the recipe said to layer them inside the pockets) and then stuffed the pocket bread with them.
After spraying some aluminum foil, fold them into parcels and pop onto some hot coals.
The time you leave them in the coals varies depending on how hot your coals are. We did them the same amount of time on both sides. We did one first to get the time right, then cooked the rest.....

All ready to go into the fire.....
Now you're going to think I'm a real dork, but I was so excited to eat them that I forgot to take a photo of the finished product - and well you don't want to see it now!!!! Lol
They were YUMMO!!!!! This is the second time we've had them and I think they might become a more regular item on our menu at home - I'll just do them in the oven!!!
Ok that's all from us today.....
Lots of love from the Barramundi's xxxx
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